My cousin Bridget introduced us to cake balls - have you heard of them? Basically they are golf ball sized decadence. You make a cake, then once it's baked and cooled, you break it up and put it in a mixer with frosting and mix it together. You take the "batter" and roll it in to golf ball sized balls, put it on a tray, and stick them in the freezer. Wait a few hours then dip them into melted chocolate and roll in your favorite toppings (chocolate chips, sprinkles, peanut butter, cookie crumbs - the options are endless). Healthy, no. Delicious, yes. We took them as a class treat for lunch and I hung out with the class - here's me sharing my philosophy of Kierkegaard....
I have the best relatives in the world - thanks for a fun weekend!
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